Storyland Cooking is a Farm-To-Plate program with Katie Cavuto-Boyle that involves kids in two fun-filled stories, Sleeping Kingdom and Mother Earth. The stories engage children’s imaginations in a cooking adventure, while infusing gentle eco-messages. Katie involves kids at home in food selection, menu design and food preparation, motivating them to eat healthier and better understand their own nutrition. Through hands-on activities, kids connect with the source of natural, organic foods, gain respect for ‘Mother Earth’, and enjoy eating delicious meals that promote health for them and well-being for the Planet.
Storyland Cooking features Katie Cavuto-Boyle MS, RD, noted Philadelphia chef and registered dietician. Katie has appeared on Rachel Ray and Food Network as well as other network cooking shows. She is a contributing health and nutrition writer for several national magazines and blogs such as FoodNetwork.com, Healthy Eats Blog and Philadelphia Magazine’s – Be Well Philly Blog.